Black Walnut


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Dairy FreeGluten FreeNon-GMOSoy Free
Serving Size: 1 ml (1/4 tsp / app. 40 drops)
Servings Per Container: 120

In stock

$54.99 ($0.46 / serving)

Juglans nigra, commonly known as black walnut, contains bioactive compounds, including juglone, tannins, and flavonoids, which have shown various pharmacological activities. While research specifically focusing on its effects on Lyme disease is limited, studies have suggested that Juglans nigra extracts may possess antimicrobial properties against certain pathogens, which could be relevant in combating tick-borne microbes, including Borrelia burgdorferi, the causative agent of Lyme disease. Additionally, the plant’s constituents have exhibited anti-inflammatory and antioxidant effects, potentially aiding in reducing inflammation and oxidative stress induced by tick-borne infections.

One study that is often referenced regarding black walnut and Lyme disease is “Evaluation of natural and botanical medicines for activity against growing and non-growing forms of B. burgdorferi” by Zhang et al. (2017). This study evaluated the activity of various natural and botanical compounds, including black walnut, against both growing and non-growing forms of Borrelia burgdorferi. The results showed that black walnut extract had some activity against the growing form of the bacteria but was not effective against the non-growing or dormant form.


  1. Antimicrobial properties: Black walnut contains juglone, a compound known for its antimicrobial properties. It may help inhibit the growth of certain bacteria, fungi, and parasites. This property has led to the traditional use of black walnut in natural medicine for addressing various infections.
  2. Antioxidant activity: Black walnut is rich in polyphenols and other antioxidants. Antioxidants help protect cells from damage caused by free radicals, which are unstable molecules that can contribute to chronic diseases and aging.
  3. Anti-inflammatory potential: Some studies suggest that black walnut may possess anti-inflammatory properties. Inflammation plays a significant role in various chronic diseases, and reducing inflammation can be beneficial for overall health.
  4. Cardiovascular support: Black walnut has been studied for its potential cardiovascular benefits. Some research suggests that it may help promote healthy cholesterol levels and improve blood vessel function, contributing to heart health.
  5. Digestive health support: Traditional herbal medicine often uses black walnut for its potential effects on digestive health. It has been suggested to support healthy digestion, relieve constipation, and address certain gastrointestinal disorders
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